 |
Black Forest Fudge
 Print Version |
 Email To A Friend
8 ounces cream cheese, softened
4 cups confectioners' sugar
1 teaspoon almond extract
12 ounces baking chocolate, melted
3/4 cup chopped dried pitted cherries
3/4 cup chopped macadamia nuts
Beat cream cheese, sugar and almond extract in a large mixing bowl at medium speed with an electric mixer until well blended. Gradually add chocolate, mixing well. Stir in cherries and nuts. Spread into a greased 8-inch square baking pan. Chill several hours or overnight.
Print |
Back to Holiday Recipes |
Back to Main Recipe Page
|
