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Sausage & Potato Soup
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You will love coming home to this hearty dinner soup. Perfect with crusty buttered bread for dunking.
1 (15.50 ounces) can red kidney beans, rinsed and drained
1 (14.50 ounces) can diced tomatoes, undrained
1 (10.50 ounces) can condensed beef broth (such as Campbell's)
12 ounces kielbasa, cut lengthwise into halves,then crosswise into 1/2 inch pieces
1 large baking potato, cut into 1/2 inch cubes
1 medium green bell pepper, diced
1 medium onion, diced
1 teaspoon dried oregano
1/2 teaspoon sugar
1-2 teaspoon ground cumin
Place all ingredients, except cumin, in a crockpot and stir to combine. Cook on Low 8 hours or High 4 hours.
Stir in cumin just before serving.
5 servings 41 carbs
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