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Italian Vegetable Soup
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1 can corn
1 can Italian zucchini squash
1 (16 oz.) can tomatoes
1 (8 oz.) can tomato sauce
2-3 diced potatoes
1-2 lbs. hamburger
2 tbsp. oregano leaves
A pinch basil leaves
Couple shakes garlic salt
3 bay leaves
Brown hamburger; drain well. Combine all ingredients with hamburger in Crockpot. Cook on low 6 to 8 hours. Recipe doubles nicely for family serving
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