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Hot Sausage
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3 lbs. large link hot sausage
1 quart Ragu Thick & Hearty spaghetti sauce
3 green peppers, sliced
2 onion, sliced
Sausage rolls
Brown sausage in a skillet, prick with meat fork while cooking to get rid of fat. Drain fat from sausage. Add sausage, spaghetti sauce, green peppers and onions to crockpot. Cook on low heat 8 hours or high heat 4 hours. Cut sausage into sandwich size pieces and serve with sauce, peppers and onion mixture.
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