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Candied Bananas
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6 green-tipped bananas, peeled
1/2 cup flaked coconut
1/2 tsp cinnamon
1/4 tsp salt
1/2 cup dark corn syrup
1/4 cup butter or margarine, melted
2 tsp grated lemon peel
1/4 cup lemon juice
Put bananas and coconut into large enough CP to fit in single layer. Sprinkle with cinnamon and salt.
Mix corn syrup, butter ,lemon peel, and lemon juice; pour over bananas.
Cover and cook on Low 1 to 2 hours.
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