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Sunshine Chicken
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12 drumsticks, skinned
1 can frozen Orange juice concentrate
1 Jalapeno pepper; seed, slice thin or a fresh green chile, mild
3 tablespoons honey
2 tablespoons Quick Cooking tapioca
1/4 teaspoon salt
1 teaspoon dried onion flakes
Place chicken in slow cooker/Crock Pot. In small bowl combine orange juice, honey, tapioca, chile pepper, salt , onions. Pour over chicken. Cover and cook on low about 5 hours or until tender. Spoon sauce over chicken.
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