 |
Sherried Chicken
 Print Version |
 Email To A Friend
1 pound chicken breasts
1 can cream of chicken soup
1/4 cup sherry
Rinse chicken and place in the crockpot.
In a small bowl, whisk together soup and sherry. Pour over chicken. Cook on LOW for 6 to 8 hours
Print |
Back to Crock Pot Recipes |
Back to Main Recipe Page
|
