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Key Lime Chicken
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1 cup Nellie & Joe's Key West Lime Juice
1 teaspoon Splenda
1 teaspoon Brown Sugar Twin
2/3 cup water
2 teaspoons salt
1/2 teaspoon pepper
1 teaspoon Thyme
2 Tablespoons olive oil
1 Tablespoon fresh ginger, peeled and chopped
3 pounds chicken pieces
In a bowl or blender mix all ingredients (except chicken) until well blended. This will create a marinade.
Pour marinade over chicken pieces. Allow to stand in marinade in the refrigerator overnight. Preheat oven at 350ยบ. Drain and reserve marinade. Place chicken in a baking dish. Bake for 1 hour and 25 minutes, basting with marinade every 20 minutes.
Makes 4 servings. 5 carbs per serving.
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