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Hot Fudge Pie
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1/2 cup butter
3 squares Bakers chocolate
1 1/4 cups sugar
1/4 cup flour
1/4 tsp. vanilla
3 large eggs
1/4 cup pecans
Melt buuter and chocolate in a double boiler or microwave. Beat in sugar. Fold in flour and nuts. Turn into a greased 9 inch pie pan.
Bake at 350* for 20-30 minutes. Center should be moist. Do not overcook. Serve with ice cream.
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