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Cranberry Apple Pie
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Pastry for crust for 2 crust pie
5 cups Apples
1/2 cup Sugar
2 Tbl. flour
1 tsp. cinnamon
1/4 tsp. nutmeg
16 oz. can whole berry cranberry sauce
In a large bowl, combine all ingredients. Spoon into pie shell. Dot with butter. Cover with top crust. Sprinkle with sugar and cinnamon. bake at 375° for 45-50 minutes.
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