 |
Brownie Pecan Pie
Print Version |
Email To A Friend
1/2 cup melted butter
1 cup sugar
3 tbl cocoa
1/4 cup flour
2 unbeaten eggs
1 tsp. vanilla
1 cup chopped pecans
whipping cream
Blend sugar and butter. Add cocoa, flour, eggs, vanilla and pecans. Pour into a greased 8 inch pie plate and bake for 20 minutes at 350*. Top with whipped cream
Print |
Back to Pie Recipes |
Back to Main Recipe Page
|