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Taco Bake
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Prep: 10 min, Cook: 25 min.
1 lb. ground beef, or ground turkey
3 ounces taco seasoning
1 cup canned refried beans
1 cup salsa
1 cup shredded Monterey Jack cheese
Preheat oven to 350°F. In a large skillet, brown the ground beef and drain the fat. Mix in the taco seasoning. Spoon browned meat into a small glass baking dish. Top with a layer of refried beans, a layer of salsa, and a layer of cheese. Bake for 20-25 minutes.
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