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Tater Treats
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1 cup mashed potato
2 cups whole wheat flour
1/4 cup oil
1/4 cup oats
1/4 cup water (more as needed)
In a medium bowl, combine potato, oil, and oats.
Stir in whole wheat flour. Stir in water adding more as needed to form a soft, yet pliable dough. Roll dough out to 1/4" thickness. Cut with cookie cutters.
Bake on cookie sheets at 350 degrees until lightly browned and firm.
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