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Corn Dog Biscuits
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1 cup ground turkey or ground chicken
2 cups white flour
1 cup cornmeal
1 egg
3 tablespoons oil
1 egg
3/4 cup water
2 teaspoons tarragon
heat oven to 375* Grease cookie sheets.
Cook turkey and crumble into bowl with wet ingredients.
Mix dry ingredients into separate bowl. Add the dry to the wet and mix thoroughly.
Turn out on floured surface and roll to 1/2 inch thick.
Cut with bone cutters or what ever cutters you want.
Place on cookie sheets; bake about 15-20 minutes.
Cool on racks.
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