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Peanut Butter & Jelly Cookies
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1/4 cup butter or margarine; softened
1/4 cup shortening; softened
1/2 cup sugar
1/2 cup brown sugar; packed
1 egg
1 1/4 cup flour
3/4 tsp. baking soda
1/2 tsp. baking powder
1/4 tsp. salt
favorite jelly or jam
Mix butter or margarine, shortening, peanut butter, sugars and egg
thoroughly. Blend in remaining ingredients except jelly. Cover & chill.
Heat oven to 375*. Shape dough into 3/4 inch balls. Place about 2 inches apart on a lightly greased baking sheet. Bake about 10 minutes or until set but not hard. When cool, put cookies together in sandwiches with the jelly.
You can also shape the dough into 1 inch balls. Roll them in 1/2 cup
finely chopped peanuts. Place about 3 inches apart on baking sheet & press thumb in center of each. Bake 10-12 min, and spoon a small amount of jelly or jam into each thumbprint.
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