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Oatmeal chocolate chip cookies
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1-1/4 cups flour
1/2 tsp. soda
1/2 tsp. salt
1 cup firmly packed brown sugar
3/4 cup butter or margarine
2 eggs
1 tsp. vanilla
2-1/2 cups quick or old-fashioned oats, (uncooked)
6 oz. semi-sweet chocolate chips
1/2 cup chopped walnuts
In a small bowl, combine flour, soda and salt; mix well. Stir in oats, then add chocolate chips and walnuts.
In a large bowl, beat together sugar and butter until light and fluffy; blend in eggs and vanilla. Add flour mixture; mix well.
Drop dough by rounded tablespoons onto greased cookie sheets.
Bake 10 to 12 minutes at 350. Cool on rack.
Makes about 3 dozen 2-1/2 inch cookies.
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