 |
Lemon Cream Cheese Bars
 Print Version |
 Email To A Friend
1 yellow pudding cake mix
1 egg
1/3 cup oil
1-8 oz. pkg. cream cheese
1/3 cup sugar
1 tbl. lemon juice
1 egg
Mix dry cake mix, egg and oil until crumbly. reserve 1 cup. Pat remaining mixture lightly in an ungreased 13 by 9 inch pan. Bake for 15 minutes at 350*
Beat cream cheese, sugar, juice and egg until light and smooth. Spread over baked layer. Sprinkle with reserved crumb mixture. Bake 15 minutes more. Cool. Cut into bars.
Print |
Back to Cookie Recipes |
Back to Main Recipe Page
|
