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Maple Walnut Bundt
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1 package yellow cake mix
1 package instant vanilla pudding
4 eggs
1/2 cup oil
1-1/3 cups water
1-1/2 tsp. maple flavoring
1 cup chopped walnuts
Mix all ingredients, except nuts, in a large bowl until well blended, add nuts and mix well. Pour batter into greased and floured bundt pan. Bake 45-50 minutes or until cake tester inserted into middle of the cake comes out clean.
Glaze:
2 cups powdered sugar
1/2 tsp. vanilla
1/2 tsp. maple flavoring
2 tbl. margarine or butter
3-4 tbl. milk
Blend until glaze consistency
Spoon onto warm cake
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