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Lemon Orange Cake
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One box lemon cake mix
1 pkg. orange Jello, dry
4 eggs
3/4 cups vegetable oil
1 16 oz. can mandarin oranges, drained
3/4 cup apricot nectar
1 box lemon instant pudding
Mix all ingredients but the oranges 3 minutes at medium speed. Add the oranges.
Bake at 350 degrees for 50 minutes or until cake springs back when lightly touched.
Make a glaze with 2 cups powdered sugar and juice of a lemon or orange.
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