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Passover Brownies
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5 eggs
2-1/2 cups sugar
1-1/4 cups vegetable oil
1-1/4 cups matzo cake meal
1-1/2 cups unsweetened cocoa powder
1-1/4 cups chopped walnuts
Beat eggs and sugar. Add oil. Mix in cake meal and cocoa. Add nuts
Bake in a greased 9 x 13 inch pan at 325* for 30-35 minutes.
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