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Sausage Corn Chowder
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1/2 pound of ground sausage (brown and drain)
1/3 cup chopped green onion (cook 1 minute)
1 can Campbell's cream of chicken soup
1 can milk
3 drops of Tabasco
1 can of whole kernel corn (drained)
1/2 cup shredded Swiss cheese
Directions: Cook slowly until the cheese is melted. Serve with hot biscuits or hush puppies
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