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Coffee Cake
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2-1/4 cups flour
1/2 tsp. salt
1 tbl. cinnamon
1 cup brown sugar
3/4 cup sugar
3/4 cup cooking oil
1 tsp. soda
1 tsp. baking powder
1 egg, beaten
1 cup buttermilk
Mix ingredients well and place in Dutch oven. Bake 25 to 30 minutes in covered oven. Serves 8.
VARIATIONS:
1. Sprinkle 1/2 cup chopped pecans on top after batter is poured in oven.
2. Pour mixture of confectioners' sugar and milk on top after cooking and removing from oven.
3. Add 1 teaspoon lemon flavoring to batter.
4. Sprinkle brown sugar on top after batter is poured in oven.
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