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No-Bake Graveyard Cake
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2 packages Instant Chocolate Pudding (four serving size)
3 1/2 cups milk
2 8-ounce tubs of whipped topping
1 16-ounce package of chocolate sandwich cookies
1 package of Milano Cookies
Gummy Worms
Crush the entire package of cookies by placing them all in a zip style plastic bag and have the kids pound on the package.
In a large bowl, make pudding as directed on the package but use 3 1/2 cups milk for both packages. Let stand 5 minutes.
Mix in one tub of the whipping topping then mix in half of the crushed cookies.
Spread the mixture into a 13x9 pan. Sprinkle the rest of the crushed cookies on top. Put in refrigerator and refrigerate for 1 hour.
Use the Milano cookies to make the grave stones.
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