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Halloweenies
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3 (6 ounce packages) semi-sweet chocolate chips
1 14 ounce can sweetened condensed milk
2 Teaspoons vanilla extract
1/2 cup chopped, salted peanuts
1/2 cup candy corn
1/2 cup candied cherries, chopped
pinch of salt
Line the bottom of an 8 or 9 inch square pan with waxed paper. In a saucepan put the chocolate chips, milk and salt. Melt over low heat stirring constantly or zap in your microwave till completely melted. Add the vanilla and all the other ingredients.
Mix really well. Press into the bottom of the lined pan using a spatula to spread it evenly. Chill for a couple of hours or overnight. Dump upside down onto a cutting board and cut into small squares.
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