 |
Goblin Mix
 Print Version |
 Email To A Friend
1 (11 ounce) package pretzels
1 (10-1/2 ounce) package miniature peanut butter-filled
butter flavored crackers
1 cup dry roasted peanuts
1 cup granulated sugar
1/2 cup butter or margarine
1/2 cup light corn syrup
2 tablespoons vanilla extract
1 teaspoon baking soda
1 (10 ounce) package M & M's
1 (18-1/2 ounce) package candy corn
In a large bowl, combine pretzels, crackers and peanuts.
In large saucepan, combine sugar, butter and corn syrup. Bring to a boil over medium heat; boil for 5 minutes. Remove from heat; stir in vanilla extract and baking soda (mixture will foam). Pour over pretzel mixture and stir until coated. Pour into a greased 15 x 10 x 1-inch baking pan. Bake at 250 degrees F for 45 minutes, stirring every 10 to 15 minutes. Break apart while warm. Toss with M&M's and candy corn. Cool completely. Store in airtight containers.
Yields 16 cups.
Print |
Back to Halloween Recipes and Crafts |
Back to Main Recipe Page
|
