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Breadstick Bone Yard
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1 (7 oz.) can breadsticks
1 tbl margarine or butter, melted
1 tbl Taco seasoning
Heat oven to 375*
Unroll dough. Separate into 6 strips. Gently stretch each strip until 12 inches long. Loosely tie a knot in each end of each breadstick. Place on an ungreased cookie sheet.
In a small bowl, combine melted butter or margarine and taco seasoning mix; blend well. Brush margarine mixture over breadsticks. Bake for 13-15 minutes or until golden brown. Serve warm
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