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Sour Cream Muffins
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1-3/4 cups sugar
3-1/2 cups flour
1 tsp. baking powder
1-3/4 tsp. baking soda
3/4 tsp. salt
1/4 cup melted butter
4 eggs
1 tsp. vanilla
2 cups sour cream
Combine all dry ingredients. Add wet ingredients all at once. Blend just until moistened.
Bake at 400 degrees for 15-20 minutes.
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