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Doughnut Wonder Balls
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2 tablespoons shortening
1/2 cup sugar
4 slices bread -- crusts removed
1 egg, beaten
2/3 cup milk
1-3/4 cups flour, all-purpose
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon nutmeg, ground
Salad oil
Cream shortening and sugar. Cut bread into cubes, and combine with egg and milk; add to creamed mixture, blending well. Stir in flour, baking powder, salt, and nutmeg. Chill dough 1 hour.
Remove one-fourth of the dough at a time from the refrigerator; roll about 1/2" thick on a lightly floured board. Cut with a 1-1/2" cutter and fry in hot oil at 365 degrees.
Drain on absorbent paper.
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