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Jell-o Pudding Fudge
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1 package Jello chocolate pudding and pie filling; not instant
2 tbl butter
1/4 cup milk
1-1/2 cups confectioners' sugar; sifted
1/4 cup nuts; chopped
Combine pudding, butter and milk. Bring to a full boil. Boil gently for 1 minute; stirring constantly. Remove from heat. Quickly blend in sugar; add nuts. Pour into greased 8x4-inch pan. Cool; cut into squares. Makes 1 lb.
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