Corn Pudding
Print Version |
Email To A Friend
1/2 c. sugar 3 tbsp. cornstarch 1/8 tsp. salt 1 tsp. vanilla 2 eggs 1 1/2 c. milk 1 can cream corn 1/2 stick butter or margarine
Mix ingredients as listed. Melt into mixture. Bake 400 degrees for 30 minutes or brown.
Print |
Back to Vegetarian & Vegetable Recipes |
Back to Main Recipe Page
|