Free Recipes & Cooking Crunch - Top Potatoes Recipe : Vegetarian & Vegetable Recipes - Divine Recipes Free Food & Drink Recipes
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Crunch - Top Potatoes


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1/3 c. butter
3 or 4 lg. baking potatoes, pared and
cut in 1/2 in. slices
3/4 c. crushed corn flakes or 1 c.
potato chips
2 tsp. salt
1 1/2 tsp. paprika
1 1/2 c. shredded Sharp process cheese

Heat oven to 375 degrees. Melt butter in jelly - roll pan in 375 degree oven. Add single layer of potatoes, turn once in butter. Mix remaining ingredients, sprinkle over. Bake 1/2 hour or until done.

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