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Persian Yogurt & Cucumber
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1 lb. yogurt
2 lg. cucumbers, grated
2-3 tsp. dried mint
2 oz. chopped walnuts
Salt & pepper to taste
Dash of garlic powder or 1 clove
garlic, chopped (optional)
Mix all the ingredients. Let it sit in refrigerator for 1 hour or more. Then serve.
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