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Ziti With Sun-Dried Tomatoes With Mozzarella
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2 c. ziti 1 c. chopped tomatoes 1/4 c. olive oil 1 tbsp. red wine vinegar 1/4 tsp. salt 1/4 tsp. pepper 1 clove crushed garlic 1/4 tsp. oregano 8 oz. Mozzarella, diced 6 sun-dried tomatoes, minced 2 tbsp. chopped basil
Serves 4. Cook pasta. In large bowl, combine tomatoes, oil, vinegar, salt, pepper, garlic and oregano. Add pasta, Mozzarella, sun-dried tomatoes and basil. Toss to blend.
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