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Crabmeat Pasta Salad
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2 lbs. imitation crabmeat, chopped
3 1/2 c. macaroni shells
1 green pepper, chopped
4 stalks celery, chopped
1/2 c. grated onion
1 tsp. sugar
1/2 tsp. vinegar
1/4 tsp. curry powder
Salt & pepper to taste
3/4 c. mayonnaise
4 hard-boiled eggs, chopped
1/2 tsp. paprika
1/2 tsp. parsley
Boil macaroni and drain and cool. Combine with all remaining ingredients. Chill for at least 2 hours. Serve.
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