 |
Poor-Mans Lobster
Print Version |
Email To A Friend
Water in Dutch oven 1 unpeeled potato 1 whole onion, skinless 2 lb. fish 1 tbsp. salt 2 tbsp. lemon juice
Boil water, potato, onion, salt, and lemon juice for 45 minutes. Put frozen fish in and boil for 15 minutes or until flakes apart. Serve with a stick of melted butter and 2 dashes Tabasco sauce and lemon, or with tartar sauce.
Print |
Back to Seafood Recipes |
Back to Main Recipe Page
|