 |
Strawberry Freezer Jam
 Print Version |
 Email To A Friend
Crush 3 1/2 cups strawberries. Stir in 1 package sure jel, let set 30 minutes. Add: 1 c. Karo syrup
4 1/2 c. sugar
Heat to 100 degrees, DO NOT BOIL (be sure sugar is melted). Pour into containers, stir and freeze. Stir if running when thawed. Housewares
Print |
Back to Jam, Jelly & Preserves Recipes |
Back to Main Recipe Page
|
