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Baked Potatoes


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Ingredients (use vegan versions):

  • one onion per one baked potato
  • a clove of garlic or 3
  • broth, vegan wine or balsamic vinegar
  • jalapenos (optional)
Directions:

Slice thinly one onion (or more) for each baked potato mince a clove of garlic or 3 sautee all in broth, vegan wine or balsamic vinegar. Add some jalapenos if you like them

Pile into the hot baked spud.

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