Baked Browned Zucchini
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Ingredients (use vegan versions):
- 4 medium zucchini
- pepper to liking
- 3 tablespoons spike
- 3 tablespoons brewers yeast
- 2 tablespoons olive oil
Directions:
Preheat oven to 400, use half the oil to grease a 9x12
pan. Wash and slice the zucchini about 1/4" apart. Boil for
about 2-3 minutes. Drain. Arrange zucchini in layers
alternating spices. Bake uncovered 20-25 minutes. Change oven
temp. to 475 until golden brown.
I hope you enjoy this recipe my 8 year old zucchini
lov'in daughter made up in our kitchen!
Truly,
the zucchinimonster
Serves: 4
Preparation time: 10 min.
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