Easy Tofu
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Ingredients (use vegan versions):
- 1 package extra firm tofu
- 2 cloves garlic
- soy sauce
- non-hydrogenated vegan margarine
- carrots
- pea pods
- water chesnuts
- baby corn
Directions:
Heat up an skillet to medium heat. place a pat of vegan
margarine into the skillet. When that is melted place cubed
tofu into the skillet. Wait till the tofu is almost brown
and then put finely chopped garlic into the skillet. Wait
till tofu is a golden brown and then place veggies in.
after the veggies are warmed put in soy sauce to taste.
Serves: 4
Preparation time: 15 min
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