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Frozen Bananas Supreme
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Ingredients (use vegan versions):
- bananas, one per serving
- tahini, as you like (*)
Directions:
Using perfectly ripe bananas, peel and slice into rounds.
Place slices on cookie sheet in a single layer and freeze.
At this point you can remove the slices and store in a
plastic bag. When ready to serve, place as many pieces as
you like in a bowl and drizzle with tahini. I even like just
the plain frozen slices as a quick snack anytime. If you are
an addict of fat-laden frozen desserts, try these. They
really help take the place of an otherwise unhealthy treat.
Freezing the bananas seems to enhance the sweetness. Go easy
on the tahini if you are really watching your fat intake.
(*)Tahini is a paste made from sesame seeds, used primarily in hummus and baba ganoush.
Serves: 4
Preparation time: 15 min
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