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Fruity Bean Sprout Salad
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Ingredients (use vegan versions):
- 2 cups: Bean sprouts
- 15 spinach leaves chopped very finely
- 1 cup cabbage shredded
- 1 small carrot grated
- 1 small tomato chopped finely
- 2 oranges segments peeled
- 1/2 teaspoon soya sauce
- 1/2 teaspoon salt
- 1/2 teaspoon vegan sugar
- 1/4 teaspoon black pepper
- 1 teaspoon lemon juice
Directions:
Steam sprouts. Mix all other vegetables and fruits.
Season to taste with salt, vegan sugar, pepper, lemon juice and
soya sauce.
Serve chilled.
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