Lowfat Pita Pizza
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Ingredients (use vegan versions):
- 2 white mushrooms (the normal kind.)
- soft vegan pita bread
- capers
- crushed red peppers
- hearty tomato pasta sauce (Garden vegetable variety is best.)
Directions:
Preheat oven to 400 degrees F. Spread pasta sauce on pitas, don't be
stingy. Sprinkle other ingredients on top; sliced mushrooms, capers,
peppers.
Cooking time is about twelve min. until bottom is semi-crisp and
center is hot.
Serves: 1.
Preparation time: 5 min.
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