Melty Cheese (Mock Cheese Sauce)
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Ingredients (use vegan versions):
- 2 cups water
- 1/4 cup tomatoes
- 1/4 cup raw almonds
- 1/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 tablespoon sea salt
- 1/2 tablespoon fresh lemon juice
- 2 tablespoon corn starch
- 1/4 cup nutritional yeast
Directions:
Blend all ingred. in blender till very smooth. Pour in 2 quart saucepan and cook on med.
heat until thick, wisking constantly. Use as a cheese sauce for macaroni or on vegies or
whatever you like.
Preparation time: 1/2 hour
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