Yummy to Your Vegan Tummy Peanut sauce
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Ingredients (use vegan versions):
- 1 cup of natural peanut butter
- 1/3 cup of apple cider vinegar
- 1/4 cup of soy sauce
- 2 tablespoon of vegan Worcestershire sauce
- 1 tablespoon of hot sauce
- 2 cloves of garlic
Directions:
Put the liquid ingredients and garlic
in the blender and blend it all up. Add
peanut butter... keep adding it until
the sauce thickens up. You can use it
right away but it's always better if
you put it in the fridge for 15 mins or
so. Put on rice (the best is basmati)
and tofu stir fry and vegetables.. and
whatever else you might think it would
be good on!! Just use your taste buds
and add ingredients here and there for
your preferred taste. ITS GOOD STUFF!!
I LOVE IT!!!!!!!!!!!! ENJOY!!! *LOVE
AND LET BE LOVED*
Serves: um 2 cups?
Preparation time: 10 mins
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