Gluhwein (Alcohol-free)
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Ingredients (use vegan versions):
- 1 litre grape juice
- 375 ml prune juice
- 1 cinnamon stick
- 2 cm dried or fresh ginger
- 1 nutmeg clove
Directions:
1) Place all the ingredients in a pot and simmer
gently until heated through.
2) Strain and serve hot on cold nights, or serve
cold as a spicy fruit punch or alcohol-free
sangria by adding sparkling mineral water.
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