Borage Lemonade
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Ingredients (use vegan versions):
- Lemon juice (fresh squeezed is best), about a 1/4 cup (???)
- Sugar to taste (probably about two or three tbsp)
- Water
- Several medium-sized young borage leaves
Directions:
Dump all the ingredients in the blender and whir it around
for about thirty seconds, or a little more. Strain into a
glass. Borage has an interesting taste something like mint
and something like cucumbers, excellent with lemonade.
Serves: 1
Preparation time: 1 minute
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