Papaya-Pineapple Breakfast
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Ingredients (use vegan versions):
- 1 ripe papaya (pawpaw)
- 1 small can of crushed pineapple
- crushed macadamia nuts
Directions:
Cut the papaya in half and scoop out the seeds. Fill the pit in each half with a
mound of crushed pineapple and sprinkle the macadamia nuts over the top. This goes great
with a bowl of cereal on quick mornings.
Serves: 2
Preparation time: 3 minutes
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