 |
Shortbread Dough
Print Version |
Email To A Friend
2 c. powdered sugar 2 c. soft butter or margarine 2 egg yolks 4 c. flour 1 c. cornstarch
In large bowl, combine powdered sugar and butter; cream well, until light and fluffy. Add egg yolks; blend well. Lightly spoon flour into measuring cup; level off. Add flour and cornstarch, stir until mixture forms a smooth dough. Shape and flavor as you desire.
Print |
Back to Arts and Crafts |
Back to Main Recipe Page
|