Scented Cinnamon Ornaments
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1 c. cinnamon
1 tsp. cloves
1 tsp. nutmeg
3/4 c. applesauce
2 tbsp. tacky glue
Combine spices. Add applesauce and glue. Knead until smooth. Divide into 4 portions. Roll to 1/4 inch thick and cut with cookie cutters. Use a toothpick to place a small hole in top of ornament. Place on plastic wrap on tray and allow to dry at room temperature for several days. Thread ribbon through hole and decorate as desired.
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