Dough Boy
Print Version |
Email To A Friend
1 1/2 c. flour 1 tsp. salt 1 tsp. oil 1 tbsp. sugar 1 pkg. yeast 1 1/2 c. water
Mix and roll into a ball. Let it rise for 45 minutes. Roll bread 1/8 inch thick - 2 1/2 inches wide. 5 cups oil in pan. When oil is hot stretch dough and add to oil for 1 minute. Put in bag of sugar and shake.
Print |
Back to Arts and Crafts |
Back to Main Recipe Page
|